Spring King Spring Patent
This versatile favorite is a strong flour with remarkable carrying power. It also scores high in absorption, tolerance and machinability.
Applications
Buns, croissants, English muffins, hard rolls, hearth breads, Italian breads, pan breads, pita breads.
Package
50/100# bag
| Analytical Specification |
Standard |
| Moisture % |
14.0 |
Maximum |
| Ash % (14% M.B.) |
0.5 |
Target |
| Protein % (14% M.B.) |
13.2 |
Target |
| Falling number value |
260 |
+/- 30 |
Nutritional Information
Based on 100g
- Fat: 1.38g
- Carbohydrates: 70.92g
- Calories: 362
- Total Dietary Fiber: 2.4g
Additional Information
- Meets federal standard of identity, as established by the U.S. Food and
Drug Administration.
- Certified Kosher Pareve.
- Should be stored in a clean, dry place that is well ventilated, at 70° or less
and with low humidity. Use within six months.
- Listed specifications are based on current crop year characteristics.